Basic Jams & Preserves
Learn the basics of home preserving and jam making in this four hour class Students will make one type of jam and one type of preserve using in-season fruits.
Cost: $75 full, $65 conc.
In this course you will learn to decorate beautiful cakes for those special occasions ie weddings, anniversaries, birthdays, christenings etc. You will learn a new skill make friends and have fun in an informal friendly atmosphere.
Cost: $180 full, $170 conc.
Introduction to Cooking and Kitchen Skills
This course will involve the menu planning and costing of nutritious meals; preparing, cooking, and serving one meal per week. The course will teach understanding of basic food preparation, simple cooking skills, kitchen cleaning, hygiene, food storage, and presentation of food.
ACFE Learn Local $80
Non ACFE $170 full, $160 conc.
Cooking Under Pressure
Join this practical demonstration with Sheryl Hastings…who is passionate pressure cookers! This tasting class will dispel any fears you may have about using pressure cookers in the kitchen. Learn how to produce nutritious meals, including soups, sides and desserts.
Cost: $60 full, $50 conc.